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BISI BELE BATH POWDER
₹75.00 – ₹145.00
Ingredients :
Bengal gram dal, Red Chilli, fenugreek seeds,
natural salt, coriander, turmeric,
clove, poppy, mustard.Cooking directions:
Cook 1 cup (100g) of rice, 1 cup (100g) of toor dal
& 1 cup of vegetables with 5 cup of water in a
pressure Cooker.
Heat : 2 tbsp edible vegetable oil in a pan + 1/4 tsp
mustard seeds + curry leaves + cashew nut +
1 diced onion saute well.
Add : 4 tsp Grameena Ruchi (GMR) Bisibele bhath powder + 3tbs of tamarind pulp
(1:4, tamarind : water)+ salt, cook well.
Transfer : the masala to the pressure cooker & 5-6 min cook on low flame without lid.
Then garnish with chopped coriander leaves, serve hot with kharaboondi -
BROWN TOP MILLETS IDLY MIX
₹90.00 – ₹170.00
The process of pre-soaking tenderises the fiber content and helps in better digestion and faster cooking, thus avoids the need for further soaking for long hours at your end
- Made by pre-soaking, solar drying and stone grounding the grains into rava.
- Stringent quality checks to source only the best raw materials
- Processed in 100% clean and hygienic premises
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KODO MILLETS DOSA MIX
₹80.00 – ₹150.00
Ingredients :
Kodo Millet, Fenugreek seeds, urud dal and
natural salCooking Directions :
1. Add sufficient water to Grameena Ruchi Kodo
millet ready Dosa mix powder.
2. Stir 5 minutes & Leave it for 40 minutes to form
like batter.
3. Then make Dosa & enjoy it. It will be very tasty
& Rich in health. -
LITTLE MILLTES IDLY MIX
₹80.00 – ₹160.00
Ingredients :
Little Millet, fenugreek seeds, urud dal,
bengal gram, curry leaves, mustard and
natural salt.1. Mix Grameena Ruchi little millet ready Idli
Powder with water & soak for 45 minutes.
2. Then 10 minutes cooked in idli cooker Enjoy with
chutney & Sambar to get more taste. -
PEARL KHEER 200gm – GRAMEENA RUCHI
₹75.00
Ingredients :
Pearl millet, Cardamom, Dry Coconut,
Jaggery.Cooking Directions:
Mix 5 cups of water to 1 cup of Grameena Ruchi
Pearl Kheer mix powder & Cook completely for
8-10 minutes. Then add 1 cup of milk and boil for
2 minutes on low flame & serve hot. -
PULIYOGARE MIX POWDER
₹70.00 – ₹135.00
Ingredients :
Tamarind, Natural salt, Peanuts, Coriander,
Jaggery, dry coconut, Red chilli, Curry leaves,
Turmeric powder, Mustard, fenugreek seeds,
cumin & sesameCooking Directions:
Heat 4tbsp of edible vegetable oil in a vessel.
Add 4 tbsp of Grameena Ruchi (GMR) Puliogare
powder & Stir for 2-3 mins on low flame.
Add 3 cups of cooked rice & mix well & Garnish with chopped coriander leaves.
Serve with chutney or Grameena Ruchi papad.
