Why Grameena Ruchi Urad Papad
- Organic ingredients
- Gluten free
- No palm oil
- No MSG
- No preservatives
- No trans fat
- Tasty and crunchy
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URAD MASALA PAPAD (PEPPER) – 200gm
₹65.00
About
Urad Papad Pepper is made with the goodness of organic ingredients like urad flour, organic cold pressed sunflower oil and organic pepper powder. It can be fried, microwaved or roasted. The perfect crunchy accompaniment to your meals, or a tasty and crunchy snack to nibble on! Benefits: Helps in digestion, builds immunity, has anti-ageing properties
Usage
Fry, roast or microwave How to cook: Roast Papad on high flame on a baking sheet for 40-45 secs Microwave Papad in a microwave-safe dish for 45-50 secs Deep fry Papad in oil till it turns light golden in colour
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HORSE GRAM PAPAD-200gm
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INGREDIENTS – Horse Gram, Salt, Urad Dal, White Til, Red Chillies, Asafoetida
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MIX DAL PAPAD
₹130.00 – ₹245.00
Mix Dal Papad offers a symphony of flavors, combining the earthy notes of different lentils such as urad dal, moong dal, chana dal, and toor dal with a harmonious blend of aromatic spices. Typically, ingredients like cumin seeds, black pepper, asafoetida (hing), and salt are added to enhance the taste and aroma, creating a balanced and savory profile.
Mix Dal Papad is a beloved Indian snack cherished for its irresistible blend of lentils, spices, and crispiness. Its versatility and ability to complement a wide range of dishes make it a popular choice for those seeking a flavorful and satisfying culinary experience.
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URAD STICK PAPAD – Grameena Ruchi
₹65.00 – ₹280.00
Ingredients: Black Gram Whole Urad Daal , Salt , Black Pepper , Hing (asafoetida) , edible vegetable oil & other ground spices.
Urad stick papad is a type of papad made with urad dal flour. The main ingredients are urad dal flour, black pepper, cumin, salt, and asafoetida. Some manufacturers use soda bicarbonate as a substitute for Saji, which can make the papad high in sodium.
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