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BARNYARD MILLETS DOSA MIX
₹80.00 – ₹160.00
Ingredients :
Barnyard Millet, fenugreek seeds, Natural
salt & urud dalCooking Direction :
1. Add sufficient water to Grameena Ruchi Barnyard
millet ready Dosa mix powder.
2. Stir 5 minutes & Leave it for 40 minutes to form
like batter.
3. Then make Dosa & enjoy it. It will be very tasty
& Rich in health. -
BARNYARD MILLETS RICE
₹80.00 – ₹160.00
To cook barnyard millet, you can:- Wash the millet twice.
- Heat 3 cups of water for 1 cup of millet.
- When the water starts to boil, add the millet.
- Mix well and add a teaspoon of oil.
- Cover and cook until all the water is absorbed. This should take around 10-13 minutes.
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BARNYARD MILLETS- FLAKES
Barnyard millet is effective for diabetics due to its high magnesium and mineral content. It also helps to monitor your blood pressure and cholesterol. You can buy Barnyard Millet Online on our website.
Alternative Names:
Kuthiraivali Poha | Udalu
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BISI BELE BATH POWDER
₹75.00 – ₹145.00
Ingredients :
Bengal gram dal, Red Chilli, fenugreek seeds,
natural salt, coriander, turmeric,
clove, poppy, mustard.Cooking directions:
Cook 1 cup (100g) of rice, 1 cup (100g) of toor dal
& 1 cup of vegetables with 5 cup of water in a
pressure Cooker.
Heat : 2 tbsp edible vegetable oil in a pan + 1/4 tsp
mustard seeds + curry leaves + cashew nut +
1 diced onion saute well.
Add : 4 tsp Grameena Ruchi (GMR) Bisibele bhath powder + 3tbs of tamarind pulp
(1:4, tamarind : water)+ salt, cook well.
Transfer : the masala to the pressure cooker & 5-6 min cook on low flame without lid.
Then garnish with chopped coriander leaves, serve hot with kharaboondi -
BITTURGOURD CHUTNEY POWDER
₹75.00 – ₹145.00
Ingredients :
Bitter gourd, Red Chilli powder, Natural salt
Jeera, Jaggery, Tamarind Fruit, Garlic,
Gram dal.How to use:
Chutney generally served along with roti or sprinkle
on top of hot rice, idli, Dosa & other Snacks also
enjoy with ghee or with curd to give them additional
flavour. -
BROWN TOP MILLETS
Millets can be used to prepare a variety of Indian dishes like Khichadi, Pulav, Upma etc. Brown top millet is a rare millet and highly nutritious. Wash the millet thoroughly a few times and leave to soak in water for 4-8 hours. Further they could be sprouted or used directly to make Idli / Dosa Batter. The pre-soaked / sprouted millet can be dried and then milled to make flour. This millet flour can be added to regular atta to make Chapatis, Puris, Breads and Cookies.
Washing, Soaking, Sprouting of millets help in removing the anti-nutrients they contain and make them easy to digest.
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BROWN TOP MILLETS FLAKES
Millets can be used to prepare a variety of Indian dishes like Khichadi, Pulav, Upma etc. Brown top millet is a rare millet and highly nutritious. Wash the millet thoroughly a few times and leave to soak in water for 4-8 hours. Further they could be sprouted or used directly to make Idli / Dosa Batter. The pre-soaked / sprouted millet can be dried and then milled to make flour. This millet flour can be added to regular atta to make Chapatis, Puris, Breads and Cookies.
Washing, Soaking, Sprouting of millets help in removing the anti-nutrients they contain and make them easy to digest.
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BROWN TOP MILLETS FLOUR
₹160.00 – ₹310.00
What is the brown top millet?Well, Brown top millet or Korale millet is the rarest of all millet varieties and has great demands owing to its dense nutritional profile and its ability to adapt to climate change. Brown top millets are cultivated abundantly in dry regions of Karnataka, Andhra Pradesh, and parts of north-central India.Uses of Brown Top Millet:
Brown top millet was used widely to make traditional sweets, but nowadays with the advancement of technology, they are used for making ready to eat products, breakfast cereals, healthy snacks, and snack bars. Furthermore, they are also used for making value-added products including gun puffing, hot and cold mixing, baking and instant mixes with the application of conventional food technologies.
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BROWN TOP MILLETS IDLY MIX
₹90.00 – ₹170.00
The process of pre-soaking tenderises the fiber content and helps in better digestion and faster cooking, thus avoids the need for further soaking for long hours at your end
- Made by pre-soaking, solar drying and stone grounding the grains into rava.
- Stringent quality checks to source only the best raw materials
- Processed in 100% clean and hygienic premises
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BROWN TOP MILLETS RICE
₹155.00 – ₹310.00
Brown top millet is recommended for:- Improving heart function
- Lowering cholesterol
- Controlling high blood pressure
- Detoxifying the body
- Improving digestion
- Weight management
- Skin and arthritis problems
Brown top millet is also known for promoting heart health and lowering cardiovascular disease risk. -
COCONUT CHUTNEY POWDER
₹65.00 – ₹125.00
Ingredients :
Dry Coconut, Red Chilli powder, Natural salt,
Jeera, Jaggery, Tamarind Fruit, Garlic.How to use :
Chutney generally served along with roti or sprinkle
on top of hot rice, idli, Dosa & other Snacks also
enjoy with ghee or with curd to give them additional
flavour.
